Style – Dry, White, Light Bodied
Grapes – Doradilla, Jaén, Morisca
Region – Grenada, Spain
Winemaking - Hand harvesting. Fermentation in stainless steel tanks with native yeasts. Daily pipeage Unfiltered and Unclarified. Bottled by hand.
What it tastes like – An interesting field blend which leads the way for an interesting palate. Pineapple and passion fruit on the nose. Medium body. hint of sweet on the back palate. Very good acidity to balance and brighten it up
Dietary – Vegan, Organic
ABV – 14%
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