Grapes - Chardonnay
Region - Russian River, Sonoma, California
Winemaking - 100% indigenous yeast fermentations
What it tastes Like - Aromas of ginger, guava and Crème brûlée with toasted almond, and toffee-brown sugar. Dense, and full bodied, there’s a pleasingly crisp and mouthwatering green apple note on the palate that melds with dried apricot, tangerine flavors along with a hint of toasted oak.