Chateau de Montfrin "La Tour" Blanc
Style – White, Medium Bodied, Dry
Grapes – Grenache Blanc
Region – Pont du Gard, France
Winemaking - Würmian and Holocene alluvium formed of sands and silt, near the Rhone and the Gardon. These deep soils make it possible to ensure a level of yield adapted to the desired wine profile, by producing juicy grapes. Fermentation at controlled temperature in stainless steel tanks.
What it tastes like - A fluid, flattering wine easy to drink. Aromas of peach, pear and ginger.
Dietary – Organic
ABV – 13%